Gabby Slome ’10GS, ’15BUS, a former equestrian and lifelong animal lover, got into the dog-food business for the love of Pancho, her rescued Colombian street dog. Pancho suffered from itchy skin and digestive issues, and Slome claims that after she swapped her pup’s processed, preservative-filled kibble for healthy home cooking, she saw a real improvement in his condition. In 2015, inspired by that success, Slome cofounded Ollie, a subscription service that offers meals made from fresh, all-natural, “human-grade” ingredients and customized to the age, breed, weight, and dietary needs of customers’ dogs.
This website from Woody Mawhinney ’18BUS, a former risk consultant for the Department of Homeland Security and a father of two (dogs), compares, recommends, and sells pet-insurance plans based on customer needs and individual health risks. Targeted to dog and cat parents as well as veterinary offices, Pawlicy Advisor was launched in 2018 out of the Columbia Startup Lab.
Cofounded in 2013 by engineer Carlos Herrera ’09SEAS, this Los Angeles–based company has brought high technology to a basic item of pet paraphernalia — the food bowl. Petnet’s signature “smart feeder,” which can be controlled through a mobile app or Amazon Alexa, automatically dispenses meals at specified times and customizes portions according to a dog or cat’s age, weight, and activity level.
Zel Crampton ’13BUS worked as a management and supply-chain consultant for nearly a decade before he started his own company, Diggs, in 2018. The New York–based retailer, which manufactures and sells collapsible dog crates and accessories, says it prioritizes safety, sleek design, and easy setup.
This article appears in the Spring/Summer 2020 print edition of Columbia Magazine with the title "Pet Projects."